3.200 Ft
All the niceness, fruitiness and elegance of the wine region in one. A zesty Merlot with good drinkability, with the larger share coming from the Bati kereszt vineyard. The complexity was provided by the two harvests, with the first concentrating on acidity and the second on ripe fruit. The larger part of it was fermented in steel tanks, the smaller part in wooden vats. Then, following malolactic fermentation, it was aged in large ászok barrels for 10 months.